EE – Ararat In Tallinn

Ararat is an Armenian Brandy (Cognac) exclusively produced by the Yerevan Brandy Company since 1887. It is made from selected Armenian white grapes and spring water according to traditional methods combined with the finest selection of grapes from the Ararat Valley in Armenia.

“Ordinary Brandies”, aged for 3, 4, 5, and 6 years ensured the merited fame of the Ararat Brandy. The soft flavor of the Brandy, based on carefully selected brands of unique wines and pure spring water, help to create a specific delight, oriental warmth, and unique taste for each type of Ararat Brandy. The “Aged Brandies” of 10, 15, 18, and 20 years all have their own unique taste and specific dark golden color.

Above picture, Ararat brandy as seen promoted in supermarket in Tallinn, Estonia.